Collection: Mussels
New Zealand Greenshell™ Mussels are smoked in natural woodsmoke at our local Nelson smokehouse to retain the traditional mussel flavour.
New Zealand Greenshell™ Mussels are one of the world's most successfully farmed mussels, which are found only in New Zealand. Harvested all year-round. Farmed mussels are fatter and more tender than wild mussels.
Preparation: No preparation is required, simply serve and enjoy.
Availability: Harvested all year-round after growing for 14 - 18 months.
Fish for your Health: Rich in Omega3, Zinc and Iron, Mussels are a true favourite with seafood lovers
Suggested Wines: Smoked mussels call for beer, but if wine is your preference try fino sherry, the drier the better.
